Vegan Recipes

Avocado Nori Crostini

8 Classic Rice and Bean Dishes from Around the World

Quinoa and Red Lentil Burgers

5 Spinach Smoothies That Will Give You More Energy Than Coffee

Crispy Potato Fans

5 Easy Vegan Coffee Beverages You Can Whip Up At Home

Hummus Crackers

Thai Red Curry with Winter Squash, Mushrooms, and Broccoli

Fruit and Yogurt Ambrosia

Tex-Mex Cauliflower “Couscous”

Cinnamon Bun Smoothie

Sesame Stir-Fried Green Beans

Quick Cinnamon-Raisin Bread

Indonesian-Style Vegetable Platter with Peanut Sauce

Peanut Rice and Tofu

Easy Brown Rice with Mushrooms

Crunchy Granola Muffins

White Bean and Sun-Dried Tomato Pâté

Roasted Ratatouille

How to Make Herb Infused Vinegar

Green Pea and Arugula Spread

Nut-Stuffed Mushrooms

Super-Easy Stuffed Green Bell Peppers

Roasted Sweet Potato and Mushroom Lasagna

Vegan Mushroom-Seitan Stroganoff

Spicy Baked Home Fries

Artichoke Muffaleta Po’ Boys

Classic Bread Stuffing

Apple-Cranberry Pie

Vegan Dinner Ideas: Mid- to Late-October

Sizzling Tofu or Tempeh Fajitas 

Vegan Dinner Ideas: Mid-October

Fresh Chunky Applesauce Cake

Edamame Guacamole

Vegan Dinner Ideas: Early- to Mid-October

Teriyaki Eggplant

Vegan Dinner Ideas: Late September

4th of July BBQ Jackfruit Sandwiches

Vegan Dinner Ideas: Cool September Evenings

Zucchini Pappardelle with Corn Cream