Grains

Creole Orange Rice

Quinoa with Edamame and Oranges

Quinoa Tacos

Mjeddrah (Rice and Lentil Pilaf)

Red Lentil Vegetable Soup with Nut Cream

Smoky Quinoa with Mushrooms

Tabbouli Salad (with Quinoa, Bulgur, or Couscous)

Millet Pilaf with Tahini-Herb Sauce

Lentils with Spinach and Sun-Dried Tomatoes

Vegan Chili-Cheese Grits

Spaghetti Squash with Peas and Almonds

Simple Spinach and Dill Rice

Curried Cashew Couscous

Wild and Brown Rice Pilaf With Apples and Pecans

Paella Vegetariana (Veggie-Filled Vegan Paella)

Couscous with Peas and Raisins

Bulgur Salad with Fruits and Nuts

Italian-Style Rice and Peas (Risi e Bisi)

Golden Curried Pea or Red Lentil Soup

Simple Quinoa Pilaf with Peas and Almonds

Asian Peanut Stir-Fry with Black Rice

Curried Red Lentil Soup with Sweet Potatoes and Greens

Salsa Grain-and-Bean Pilaf

Pineapple Rice Salad

Barley or Farro Salad with Almonds and Apricots

Buckwheat Groats (Kasha) with Fine Noodles and Vegetables

Winter Potato and Lentil Stew

Cuban-Inspired Black Beans and Rice

Creamy Green Pea and Cashew Butter Soup

Rice and Noodle Pilaf

Mexican Green Rice

Bulgur and Sweet Potato Pilaf

Passover Quinoa Pilaf

Couscous Stuffed Eggplant

Mujaddarah (Middle Eastern Bulgur and Lentil Pilaf)

Mexican-Flavored Quinoa Salad

Quinoa and Cranberry Salad

Lemony Couscous with Broccoli

Stewed Lentils with Vegan Sausage

Bulgur with Fine Noodles